November 18th, 2011
Happy Thanksgiving From Our Family To Yours
Categories: Uncategorized | This post was written by: Simmons Homes

As we plan for this Thanksgiving Holiday, we would like to take this opportunity to express our sincerest gratitude to all of you who have put your trust in us to help you create your dream home. Our business relies on the recommendations and support of those in our communities, and we want to take a moment to say a heartfelt thank you to all of you who continue to support our mission at Simmons Homes.
Thanksgiving at the Simmons’ home is one of our favorite times of the year. It gives us the opportunity to be surrounded by family and friends, and appreciate the numerous things we are blessed with. We plan on staying true to our traditions, eating too much turkey, taking an extra scoop of sweet potato casserole, sneaking another piece of pie, and of course laughing until our bellies ache.
Praline Sweet Potato Casserole is a special Simmons Family Recipe we would like to pass along to your family.
- Place 1 Large Can Sweet Potatoes in a Bowl – Drain 3/4 of the Liquid
In Another Bowl – Mix Together the Following Blending Well:
- 1/4 tsp. Salt
- 1 tsp. Vanilla
- 1/2 tsp. Cinnamon
- 1/3 Cup Sugar
- 1/4 Cup Melted Oleo
- 2 Eggs
Add Mixture to the Sweet Potatoes and Mash Well (Until Chunky)
Put Into a Greased Casserole Pan
In Another Bowl Mix the Following: (This Will Be Your Topping That You Put Onto the Sweet Potato Mixture)
I Have Even Doubled This to Make it Sweeter!
- 1/4 Stick Oleo – Melted
- 3 Tablespoons Flour
- 3/4 Cup Dark Brown Sugar
- 1/2 Cup Chopped Pecans (optional)
Mix and Sprinkle over the top of Sweet Potatoes – Bake at 350 degrees for 30 Minutes.
Enjoy!
To you and your loved ones, we wish Joy, Happiness, Health, and a very Happy Thanksgiving!
– Greg and Pat Simmons
(One more tip for you holiday cooks out there: When making stuffing, We make additional croutons by drying out bread and cutting into small cubes and cooking them in butter and then we add to the store bought croutons and seasoning crumbs. It really adds more flavor!)



